Biscuits, Berries, & Cream

Biscuits & Berries

Festive 4th of July Dessert: Stars, Stripes & Sparkles

Festive 4th of July Dessert

I don’t know what it is about the 4th of July or even summer but I always crave berries and cream. It is such a fresh and light dessert I don’t ever feel guilty eating it too.

Add a star shaped biscuit and you have yourself a simple, delicious and …

Festive 4th of July Dessert

Festive 4th of July Dessert

Festive 4th of July Dessert

star cookie cutter

star biscuits


Star Shape Cookie Cutter:


1 container of packaged Pillsbury dough biscuits

1 container blueberries

1 container black berries

1 container raspberries

1 container strawberries

1 tbsp powdered sugar

1/2 stick melted butter

1/4 cup of flour

1/4 cup of sugar

Freshly Whipped Cream:

1 cup heavy cream

5 tbsp sugar

2 tbsp vanilla


Step 1: Whip your heavy cream and sugar together and place it in the fridge to chill.

Step 2: In a bowl, mix all the berries and powdered sugar together. Then place in the fridge.

Step 3: On a wooden board or your counter top sprinkle a little flour on your surface and open your package of biscuits.

Step 4: Preheat your oven to 375 degrees. (read the instructions for what the package says)

Step 5: Using a rolling pin, flour your pin as well then roll each biscuit out one at a time. I roll just a little bit so it flattens enough to cut out your star shape. Then repeat this for all biscuits.

Step 6: Using your cookie cutter, cut out your star shape then set the star on a non stick baking sheet.

Step 7: Brush each star with melted butter.

Step 8: Sprinkle each star with sugar.

Step 9: Put the sheet pan in the oven and cook for 5-7 minutes until the biscuits are golden brown.

Step 10: Build your bowl. Put berries in first, a dollop of whipped cream, then top with your biscuit.

Step 11: ENJOY!!

star biscuits

I hope you babes enjoy the upcoming holiday season and find ways to make every detail more fun at home!!

love, becca

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